Pasta with Marinara and Roasted Vegetables – Sharon Palmer, The Plant Powered Dietitian
Turn to marinara sauce and a cornucopia of vegetables—summer squash, eggplant, bell peppers, and onions—to make this plant-based (vegan) Pasta with Marinara and Roasted Vegetables… Read More »Pasta with Marinara and Roasted Vegetables – Sharon Palmer, The Plant Powered Dietitian